Chinese cabbage, fresh, first commercial grade; white cabbage, fresh, medium-late, first commercial grade, DSTU 7037; cucumbers, fresh, greenhouse, short-fruited (up to 14 cm), DSTU 3247; cucumbers, fresh, field, short-fruited (up to 14 cm), DSTU...
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Description & Project Overview
Chinese cabbage, fresh, first commercial grade; white cabbage, fresh, medium-late, first commercial grade, DSTU 7037; cucumbers, fresh, greenhouse, short-fruited (up to 14 cm), DSTU 3247; cucumbers, fresh, field, short-fruited (up to 14 cm), DSTU 3247; tomatoes, fresh, greenhouse, round, DSTU 3246; tomatoes, fresh, field, round, DSTU 3246; sweet pepper, fresh, round shape, DSTU 2659; parsley, young, fresh, leaf, DSTU 6010; dill, fresh, first commercial grade, DSTU 8624; champignons, medium, highest grade; lettuce, green, fresh, leaf, first commercial grade, DSTU 8107; table beet, first commercial grade, 5-10 cm, DSTU 7033; carrots, fresh, first commercial grade, DSTU 7035; onions, fresh, early, highest commercial grade, from 5 cm, DSTU 3234; lemons, fresh, fruit diameter not less than 4 cm, highest grade; bananas, fresh, first hand, green, from 20 cm, fruit diameter not more than 4 cm; apples, fresh, late-ripening, highest commercial grade, red fruit varieties, DSTU 8133; oranges, fresh, fruit diameter not less than 5 cm, first grade; mandarins, fresh, fruit diameter not less than 3.8 cm
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