France – Canteen and catering services – MANAGEMENT AND OPERATION OF THE CENTRALESUPELEC RENNES CAMPUS RESTAURANT
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Description & Project Overview
The Consultation aims to select a company to ensure the management and operation of the restaurant for a period of 12 months from notification, renewable 3 times, for a maximum period of 48 months. More precisely, CentraleSupelec Rennes expects the awarded company to ensure the management and operation of the CentraleSupelec Rennes restaurant, including the production and distribution of self-service meals and take-away meals, for consumption on site (and take-away) and without delay for the benefit of: o Students; o Interns in
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