Poland – Agricultural and horticultural products – Soybean meal minimum 46%
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Description & Project Overview
Hi-Pro post-extraction soybean meal with a minimum protein content of 46% in an amount of 75 tons. Physico-chemical parameters: • humidity maximum 12.5% • crude protein content minimum 46.0% • raw fat content minimum 1.0% • crude fiber content maximum 4.0% Quality parameters: • test for the presence of Salmonella, absent in 25 g The ordering party requires that the protein components, such as soybean meal, be characterized by a low level of contamination with anaerobic bacilli
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