Framework Agreement Relating to the Supply of Food Products for Ccivs School Restaurants
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Description & Project Overview
ACCORD CADRE RELATIF A LA FOURNITURE DE PRODUITS ALIMENTAIRES POUR LES RESTAURANTS SCOLAIRES DE LA CCIVS L'accord cadre est divisé en 13 lots d'une durée d'un an reconductible 2 fois LEGUMES FRUITS FRAIS ET SECS 4ème et 5ème gamme LEGUMES ET FRUITS BIO 4ème gamme PRODUITS SURGELES EPICERIE EPICERIE BIO PRODUITS LAITIERS OVOPRODUITS PRODUITS LAITIERS OVOPRODUITS BIO VIANDE BOVINE PORCINE VEAU BIO FRAICHES VIANDE BOEUF VEAU OVINE SURGELEE BIO VOLAILLES HVE VOLAILLES BIO FRAICHES CHARCUTERIE BIO FRAICHES LEGUMES ET FRUITS HVE