Supply and delivery of all the foodstuffs necessary for the preparation of the 50,000 to 100,000 meals prepared annually by the establishment's staff during the school term.
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Description & Project Overview
Fourniture et livraison de toutes les denrées nécessaires à la préparation des 50 000 à 100 000 repas élaborés annuellement par le personnel de l'établissement en période scolaire.