Hungary – Food, beverages, tobacco and related products – Procurement of food ingredients - Sárvár (KM)
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Contract Description
Procurement of food raw materials for the Szent László Hospital in Sárvár 1. Butcher's goods 2. Bakery products 3. Milk, dairy products 4. Vegetables, fruit 5. Mirelit goods 6. Spices, heavy goods 7. Eggs 8. Instant products 9. Dry pasta Where the packaging unit has been given in the range, it is always necessary to offer a quantity that REACHES the annual quantity. More information on quantities: in the public procurement documents, I.3. is available at the location described in A bidder may make a valid bid separately for any part. All parts for 12 months, the whole